Product name: Norfloxacin Dairy Norfloxacin Dairy
Synonyms: 1-ethyl-6-fluoro-4-chloro-1,4-dihydro-7-(1-piperazinyl)-3-quinoline carboxylic acid lactate
Chemical Name: N-(4, 6-dimethyl-2-pyrimidinyl)-4-aminobenzenesulfonamide
Structural formula:

Molecular Formula/Molecular weight: C₁₆H₁₈FN₃O₃·C₃H₆O₃=319.33
CAS No.: 97867-34-0
Quality Standards: Kangtai Pharmaceutical's Quality Standards
Property: This product is a white or light yellow crystalline powder. It is odorless, slightly bitter in taste, and darkens in color. This product is soluble in water, slightly soluble in ethanol, and insoluble in ether.
Packing: Net weight 25kg/cardboard drum, diameter 36 cm× height 47 cm, lined with two layers of polyethylene plastic bags.
Application: Antimicrobial. It is mainly used for bacterial and mycoplasma infections.
Storage: Shading, tightly sealed, stored in a dry place.